Rotary

Rotary parlors are labor efficient milking parlors for dairies requiring a high cow throughput per hour. Cow routine is constant, day in and day out.

The rotary parlor’s operator stays in one place putting the cups on. Constant cow flow makes it possible for the milker to focus on the essential milking tasks. The working environment is safe.

Benefits of rotary milking

• The milker does not waste time walking from cow to cow
• The platform speed controls the pace of the milkers and can be adjusted according to cow groups’ milking times and yields
• The cows’ constant routine allows for calm, stress free milk let-down
• Cow traffic management is simplified with single entry and exit lanes. The single exit lane makes sorting to a treatment area very easy